Hospitality

Implementing composting or recycling systems that can be coordinated with waste collectors

​Opt for compostable or sustainably produced packaging for amenities​

Motion sensored and LED lights to reduce energy consumption

• Cost of maintenance will be low because they last much longer than incandescent light bulbs​

Cleaner energy sources like solar power

• Often subsidized by the government, making them cheaper​

Electric or natural gas powered vehicles for customers traveling from hotels or airports

Low-flow faucets, shower-heads, toilets, etc.

• Lower utility bills with reduced water usage​

Share facts with customers to enforce water conservation strategies

• Increased customer engagement​

Drought resistant landscaping to save watering costs

Obtain green building certifications (LEED)

• Appeal to sustainable customers

• Qualify for government incentives, grants, subsidies

• Improves brand image

Turn to locally cultivated produce

Promote plant based diets (meat industry has rising inflation rates)​

• Appeal to vegetarian or vegan customers​

• Save money on produce

Share facts with customers to enforce water conservation strategies

Create loyalty rewards system for customers using eco-friendly practices

• Appeals to eco-tourists and sustainable customers​

Electronic bills

• Saves paper​

Digital keycards rather than plastic